Chongqing Xiaomian recommended for you

Fried Sauce Noodles, Wanza Noodles (noodles with beans), Pugai Noodles, Chicken Miscellaneous Noodles, Braised Beef Noodles, Sausage Noodles...Chongqing delicious noodles attract people to go there for eating. Which ones do you prefer?

Shibati Yanjingmian

Before, former Yuzhong residents was woken up by a bowl of Shibati Yanjingmian.

When it becomes popular, there are different judgments on it. Some people praise it, while others despise it. But it is still like before and people who like it will like it as much as ever. 

Huashi Wanza

You will smell bursts of sesame sauce, mixed with minced meat aroma and a light pepper aroma.

Pea residue, meat sauce erosion can be integrated with hot sauce after stirring. However, stirring is a hard work. It will taste salty and dry if you fail to stir it properly.

Taoyuan Mianzhuang

Since the very beginning, 18 years has passed in a flash. A young couple have grown to be an elder one. The taste of the years are precipitation in the bowl of noodles.

Chunfeng Yimian

“It was named as Wangpopomian when we were in Baishiyi. We changed it as Chunfeng Yimian when we came to Yangjiaping.”

In addition to the special Fish Noodles, you can also try the Duck Sausage Noodles and Pork Liver Noodles at their restaurant. Are they common Duck Sausage Noodles and Pork Liver Noodles? Of course not.

Bandeng Mianzhuang

The simplest vegetarian noodles is delicious with noodles and fried eggs, and the dried pepper is its feature!

Only with a bowl of vegetarian noodles also win people's hearts, the secret of it must be its seasoning. The Bandengmian is rich in seasoning. You will feel fantastic with the spicy flavor.

Sanhemian

There is a small noodle restaurant at Mayuchang Road which will open to 4am. For a bowl of Xiaomian, it became the late night canteen for taxi drivers.

The noodles tastes chewy since the owner is good at cooking. It won’t be too soft and it tastes good with a fired egg.